When you dine in the OC Restaurant you will be sure to always benefit from breathtaking views over Portugal’s southernmost coastline and the Atlantic Ocean.
The resent restaurant’s stylish renovation reflects the artistry of Chef Neuner’s food, and enhances the singular dining adventure offered. Hanging crystals from Murano (Barovier & Toso, Italy) line the all, guiding diners into the restaurant, and the natural palette of colours used in the interior design, evoke the deep blue of the sea, the sky and the golden sands of the Algarve itself.
This elegant restaurant is renowned for its outstanding service and seasonally changing gourmet menus. A carefully curetted selection of fine wines from around the world completes an unforgettable culinary experience.
Austrian Executive Chef Hans Neuner – named Portugal’s Chef of the Year 2009 & 2012 – and his team have been awarded Two Michelin Stars in 2011.