EP Restaurant, the new fine dining in Lisbon, was born from blending Gastronomy, Architecture and Design, framed in city historical venue.
Focused in authentic gastronomy, sensitive and humane, sublimates season products, portuguese best practices, french cuisine, as well the Lisbon role as Ville Mondiale.
With pulse of time, we’re driven by inovation, quality, professional skills and technical perfection.
Sophisticated cuisine and a selection of portuguese finest wines, merge the relationship with local producers, by developing human richness within its organic universality.
Located at city center, with a breathtaking view, is Chef Vincent Farges signature restaurant, one of the most prestigious Chefs in Portugal.